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Close the dining room, settle the day and secure the outlet so the next shift starts clean. Editable Word and PDF, written for restaurants and cafes in the UAE and GCC.
AED 59.00 + 5% VAT (AED 61.95 incl. VAT)
Word and PDF
This procedure sets out how Outlet Name closes its front of house: finishing service graciously, cleaning and resetting the floor, settling sales and securing the building, so that nothing is left for the opening team to discover.
Also included in the AIONSE Hospitality SOP Kit with all 20 SOPs.
Licence: one purchaser downloads the files and may use, adapt, rebrand and share them inside their own company. No resale or redistribution. Full terms are in the HSP-LIC License Terms included with your download.
A template, not legal, food-safety or HR advice. References to UAE and GCC food, labour and safety rules are for orientation only; confirm limits and requirements with your local authority before use.
OperationsA free Excel project tracker that updates itself. Tick four stages on each task and the weighted % done, planned %, status, health, a 16-week Gantt timeline and a live dashboard all update. Room for 50 tasks, no macros.
Free View template
OperationsPrevent injuries and illness, respond to emergencies and report every incident and near miss. Editable Word and PDF, written for restaurants and cafes in the UAE and GCC.
AED 59.00 + 5% VAT (AED 61.95 incl. VAT) View template
Operations20 ready-to-use standard operating procedures for restaurants, cafes and hotel outlets in the UAE and GCC: opening and closing, service, kitchen, food safety, allergens, cash, cleaning, health and safety, fire emergency response, onboarding and stock, each with a printable checklist or log.
AED 699.00 + 5% VAT (AED 733.95 incl. VAT) View templateAn AIONSE consultant can adapt a template to your numbers and processes, or build the model, plan or playbook you need from scratch.